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Cook Chill was established in 1985. Over the years, we have managed a diverse range of projects, both large and small.

Cook Chill has handled large scale, multi-year projects such as Groote Schuur and Albert Luthuli Hospitals as well as many commercial projects. Projects within and across the borders include: mines, hospitals, commercial buildings and game lodges.

We tailor our involvement in the various projects according to our customers’ requirements. Some projects begin at the design concept phase where we provide detailed designs of the kitchen working in close co-operation with the client, the architect, and other consultants.

Depending on the client requirements, we ensure that all construction and services are accurate. Furthermore, we ensure installation and finishing’s are inline with specifications and meet the required standards. After completion, we ensure that training manuals are handed over and that training is provided on all equipment.

We have been involved in projects where we have designed and manufactured specific equipment to meet a client’s particular needs and specifications.

As can be seen from our recently completed projects they are diverse, ranging from hotels to mines to hospitals to banks and commercial projects. Cook Chill is known for its impeccable reputation, its ability to listen to customers’ requirements and turning them into reality.

We pride ourselves on references and our after service reputation and continue to be rewarded by repeat business from long established customers.

 

Our Vision

Our aim is to develop and maintain mutually beneficial relationships with both our clients and suppliers, to maintain service excellence and the continued improvement thereof. To serve each customer to the best of our ability and strive to build lasting high beneficial relationship.

 

Mission Statement

  • Our superior customer service, high quality products and reliable service has made Cook Chill a preferred supplier to its current customers.
  • Cook Chill management are easy to reach should you experience any problems you can contact the company directors any time on provided contact numbers
  • We exceed our client’s needs and requirements.
  • Well trained, dedicated and stable work force, providing our clients with personalised service, and peace of mind.
  • We pride ourselves on our excellent reputation in the Catering and Medical industry.

 

Ownership

Cook Chill is Level 4 Black empowered, we acknowledge and encourage future aspirations and endeavours of all employees, supporting their development, growth and achievements based on an objective criteria.

The criteria is based on achieving our goals within the company: i.e. profitability and expansion.

The development of our employees is our primary objective. At Cook Chill we see this growth and development as a dual responsibility, for the individual employee.

It is of primary importance for them to achieve development in their personal capacity, and not as part of an Affirmative action program. This is co-ordinated in conjunction with management’s responsibility.